Dinner Specials

Jan 19th through Feb 9th

Appetizer:  Seafood Crepes with Zucchini Cilantro Cream
Entrees:  Hazelnut Crusted Smoked Duck Breast with Sun Dried Cherry and Port Reduction
Sautéed Cod with Roasted Tomato Saffron Vinaigrette
Hazelnut Crème Brûlée
Vanilla Mascarpone Cake
White Chocolate Cheese cake


Author Series:
Tuesday Feb 6th
Kate Winkler Dawson author of  Death in the Air 
Visit Eventbrite for tickets 

Feb 9th through Feb 23rd

Appetizer:  Bourbon Soaked Meatballs
Entrees:  Lobster Ravioli with Brandy Cream Sauce
Lime Glazed Cornish Game Hen
Cherry Armstrong Cake


Texas Wine Dinner Featuring Fall Creek Vineyards Feb 28th

Coming to eventbrite soon 

Valentines Day Specials Wed Feb 14th

Strawberry Salad with Scallops
Quail and Lamb Chop with Port Wine Reduction
Seafood Pasta
Smoked Prime Rib
Chocolate Strawberry Mousse Cake