GREAT APPETIZER BEGINNINGS

FRIED DILL PICKLES
A heaping mound of crunchy fried dill pickle slices served with old-fashioned tartar sauce, ranch and chipotle ranch.
4.95

CRABMEAT QUESADILLA
Soft warm flour tortillas stuffed with Monterey Jack cheese, roasted red peppers, Southwestern seasonings and crabmeat. Melted on the grill and served with red raspberry cilantro salsa.
8.95

LUCINDA'S BASIL CHEESE TORTA
Layers of Provolone cheese, basil pesto cream cheese, sun-dried tomatoes, roasted red pepper strips and toasted pine nuts. Served with warm bread for spreading. Enough for two.
8.95

"SOUTHERN" MARYLAND CRABCAKES

Old Bay seasoning, roasted corn, bell peppers and crabmeat. Lightly breaded and oven-baked. Topped with Béarnaise sauce and fiery tomato-apple chutney on the side.
9.95

SHRIMP SAUTEE WITH GARLIC CREAM SAUCE

Sautéed Gulf shrimp served in a light garlic cream sauce. Served on baguette rounds.
9.95

CHICKEN BEIGNETS

Marsala wine-marinated chicken strips, hand-breaded and fried until golden brown. With honey Dijon dipping sauce.
8.95

CRISP SMOKED SALMON FOCACCIA

Thin crust focaccia pizza dough with Italian seasonings, smoked salmon, minced garlic, smokey olive oil, red onions, and capers. Topped with Provolone cheese.
9.95

CHICKEN GORGONZOLA PIZZA
A Chez Zee Signature!

Gorgonzola cheese sauce made with jalapeños, shallots, and fresh spinach. Topped with chicken breast, sun dried tomatoes, red onion rings and Provolone cheese.
9.95

MARGHERITA PIZZA

The traditional Italian pizza! Fresh basil leaves, red Roma tomatoes, toasted garlic,smokey-roasted red bell pepper olive oil and Provolone cheese.
9.95

AZTEC CORN AND SHRIMP BISQUE
A Chez Zee Favorite!

Popcorn shrimp, whole kernel corn, fresh vegetables and our blend of Tex-Western spices in a rich tomato chicken broth. Garnished with blue and white corn tortilla strips.
Cup 2.95 | Bowl 4.95

SOUP DU JOUR

Seasonal favorites, prepared fresh daily.
Cup 2.95 | Bowl 4.75

CHEZ ZEE SPECIALTIES
Add a side garden salad, 1.25 | Add a side caesar, 2.25 | Add a side spinach salad, 2.75

SAUTEED CHICKEN ADRANO

Lightly hand-breaded chicken breast sautéed in Marsala cream sauce with mushrooms, artichoke hearts and capers. Served with wild rice pilaf and fresh, sautéed vegetables.
18.95

JALAPENO CORNBREAD STUFFED CHICKEN BREAST

Skinless chicken breast stuffed with spicy jalapeño cornbread. Topped with New Mexico red chile cream sauce. Served with wild rice pilaf and fresh, sautéed vegetables.
17.95

NEW ORLEANS CRUNCHY PECAN CHICKEN

Hand-breaded with pecans, then fried golden brown and topped with Southern pecan sauce. Served with wild rice pilaf and fresh, sautéed vegetables.
15.95

ORIENTAL GINGER STIR-FRY

Seasonal fresh vegetables stir-fried with light-soy, garlic and ginger sauce. Served over wild rice pilaf or linguine
12.95 | With grilled chicken, 16.95| With Gulf shrimp, 18.95

CHICKEN-FRIED SIRLOIN STEAK

Certified Black Angus Sirion Steak .Hand-breaded and fried golden brown.Served with mashed potatoes, gravy and fresh, sautéed vegetables. 14.95

TEQUILA - LIME CHICKEN GRILLE

Grilled, marinated chicken breast with tequila-lime hollandaise on the side. Served with wild rice pilaf and fresh, sautéed vegetables.13.95

CHILDREN'S PLATES

Linguine and marinara sauce. | 5.95
Fried chicken fingers and mashed potatoes. | 5.95
Challah grilled cheese and fries.| 4.95
Pizza | Provolone cheese and marinara, Pepperoni available upon request | 5.95

NEW! ZEE SIDES $ 3 . 2 5
CREAMED SPINACH | SWEET POTATO PUDDING
J ALAPENO CORNBREADSTUFFING | GRILLED ASPARAGUS
MACARONI AND CHEESE | ZEE FRIES WITH CHIPOTLE DIPPING SAUCE
SHARON’S COLESLAW | STEAMED BROCCOLI
TOBACCO ONION RINGS | SPINACH AND ARTICHOKE CASSEROLE

FROM THE GRILLE

Add a side garden salad, 1.25 | Add a side caesar, 2.25 | Add a side spinach salad, 2.75

Creek Stone Farms Grilled Ribeye with Boursin and Merlot Sauce
Twelve ounces of premium certified Black Angus Ribeye from Creek Stone Farms grilled to perfection. Topped with Boursin herb cream cheese and Merlot reduction.
Served with garlic mashed potatoes and grilled asparagus. 28.95

ROASTED PORK TENDERLOIN
Roasted Pork Tenderloin served with Black Cherry Sauce, our
homemade macaroni and cheese, and sautéed vegetables.
15.95

GRILLED LAMB CHOPS
Tender Chops marinated in balsamic vinaigrette,grilled to perfection and served with apricot chutney.Accompanied by horseradish-mashed potatoes and asparagus.
26.95

NEW YORK STRIP
Char-grilled 12 oz. hand cut New York Strip topped with Tobacco onion rings and served with a side of Béarnaise sauce.Accompanied by roasted rosemary-garlic potatoes and asparagus.
24.95

CENTER CUT FILET MIGNON
Hand Cut 8oz. center cut bacon wrapped filet mignon with a side of Béarnaise sauce. Served with roasted rosemary-garlic potatoes and asparagus.
25.95

APPLE- WOOD SMOKED PORKCHOPS WITH BLACK COFFEE BBQ SAUCE
Two Apple Wood Smoked Pork chops topped with black coffee BBQ sauce. Served with Jalapeño cornbread stuffing and sweet potato pudding 21.95

JACK'S STEAK SANDWICH
New York Strip cooked medium rare and served open faced on a French roll.Topped with tobacco onion rings and black cherry sauce. Served with mashed potatoes and a side of sour cream horseradish sauce.
13.95

SMOKED PRIMERIB (FRIDAY AND SATURDAY ONLY)

Smoked Prime Rib served with sour cream horseradish and au jus.Accompanied by rosemary-garlic potatoes and asparagus.8 oz 18.95 | 14 oz. 22.95

ZEE BEST OF PLATTER
Hand Cut center cut Filet Mignon (4.oz) served on a bed of creamed spinach,
One Grilled Lambchop, One ‘Southen’ Maryland Crabcake.
Served with Sweet potato pudding, jalapeno cornbread stuffing, grilled asperagus
and garic mashed potatoes. Served with a side of black cherry dipping sauce.
28.95

PASTABILITIES

Add a side garden salad, 1.25 | Add a side caesar, 2.25 | Add a side spinach salad, 2.75

CHICKEN MARSALA AND FETTUCCINE

Lightly hand-breaded chicken breast sautéed in Marsala cream saucewith mushrooms and artichoke hearts. Served over fettuccine.
18.95

SHARON'S SHRIMP AND ANGELHAIR

Angel hair pasta and lightly sautéed Gulf shrimpserved with a delicate garlic cream sauce.
18.95

MEDITERRANEAN PASTA

Light and delicious. Freshly picked basil leaves, Greek olives, Feta cheese, sliced mushrooms, minced garlic and olive oil, sautéed and served with fresh-made fettuccine. With grilled chicken, 19.95 | With Gulf shrimp, 21.95
15.95

TUSCAN CHICKEN MARINARA

healthy choice! All-vegetable spicy marinara sauce with sliced mushrooms, Italian herbs, and a hint of Burgundy. With grilled, marinated chicken breast.
14.95

FETTUCCINE ALFREDO

Fresh fettuccine tossed in a Parmesan cream sauce.
With grilled chicken, 17.95 | With grilled salmon, 20.95 | With Gulf shrimp, 19.95 | With 6 oz. New York Strip, 22.95
13.95

PASTA PRIMAVERA

Sautéed garden fresh vegetables and your choice of all vegetable spicy marinara and linguine or alfredo sauce and fettuccine.
With grilled chicken, 17.95 | With grilled salmon, 20.95 | With Gulf shrimp, 19.95
13.95

"SKINNY PASTA"

The best Italian capellini pasta...with lightly sautéed vegetables, grated Parmesan and a lemon wedge.
With grilled chicken, 17.95 | With grilled salmon, 20.95 | With Gulf shrimp, 19.951
1 3.95

GORGONZOLA JALAPENO PASTA
Chez Zee signature sauce! A light touch of Jalapeño combined with shallots, fresh spinach, cream and Gorgonzola cheese. Served over linguini.With grilled chicken, 18.95 | With Gulf shrimp, 20.95 | With 6 oz. New York Strip, 23.95
14.95

CHICKEN ANGEL

Grilled chicken breast served over angel hair pasta with a light garlic cream sauce.14.95

COOL, CRISP SALADS

Our homemade dressings include: Basil-Herb Vinaigrette, Ranch, Chipotle Ranch, Feta Peppercorn, Ranch, Creamy Bleu Cheese, Zee Honey Mustard

With Grilled Chicken, add $4. | Pecan Chicken, $5 | Grilled Gulf shrimp, $6.
Popcorn Shrimp, $6 | Grilled Alaskan Salmon, (6 oz) $7 | New York Strip, (6 oz), $9

CLASSIC CAESAR SALAD

Tossed to order! Crisp romaine lettuce with hand-grated Parmesan cheese, our house-made jumbo toasted herb croutons and our unique Caesar dressing.With grilled chicken, 14.95 | With pecan chicken, 15.95 | With Gulf shrimp, 16.95 | With 6 oz. New York Strip, 19.95
Or try our fat-free Caesar lite dressing - no oil or anchovies
10.95

FIESTA SALAD

Crisp romaine, julienned carrots, purple cabbage, and crunchy, thin tortilla strips tossed in spicy herb vinaigrette dressing. Topped with fresh cilantro-cucumber salsa and spicy Thai peanut sauce on the side. 10.95

SPINACH SALAD WITH WARM BACON DRESSING

Fresh spinach leaves, cherry tomatoes, diced bacon, sliced mushrooms, seedless cucumbers, red onion rings, feta cheese ,candied walnuts, and toasted herb croutons with warm bacon dressing on the side.
10.95

CHEZ ZEE ENTREE GARDEN SALAD

Crisp romaine lettuce, julienned carrots, minced purple cabbage, tomato, red onions, and our house-made jumbo toasted herb croutons.
9.95

Belaire Hotel Salad with Arugula and Lemon Vinaigrette
Arugula and mixed baby field greens with Jicama, Edamame beans, fresh blueberries, walnuts, and feta cheese.
Tossed with lemon vinaigrette.
10.95

Maytag Blueberry with Greens
Mixed field greens with candied walnuts, Maytag Blue cheese, mandarin oranges, and purple onions.
Tossed with Blueberry Vinaigrette.
10.95

Pecan Crusted Goat Cheese Sala d with Raspberry Balsamic Vinaigrette
Large salad with mixed baby greens, dried cherries, red onions, diced tomatoes, pecan crusted goat cheese.
Tossed with Raspberry Balsamic Vinaigrette Dressing.
10.95

THINGS WE’RE HAPPY TO DO FOR YOU
Accept reservations for lunch, brunch and dinner. Take your old jigsaw puzzles for the top of our piano. Display Texas artists’ work. Fry
with transfat free. canola oil, Accept Visa, American Express, Master Card, Discover. For smaller appetites we will gladly split any
entrée to share between two peole with Full Sides | 2.00. What a deal! For parties of 5 or more, please allow us to add an 18%
gratuity. If your service was outstanding, please feel free to include more. We cannot be responsible for lost or damaged items. For
parties of any number presenting multiple forms of payment a gratuity of 18% will be added before payment is accepted. Please make
you server aware in advance of ordering.

Pick up a bottle of our delicious Chez Zee Olive Oil before you leave! 13.95 Gift Cards are available for your convenience.

THE GALLERY: PRIVATE DINING, BANQUET, EVENT AND PARTY ROOM!

Now offering private dining with customized packages for your special event. Weddings, corporate functions and more! Check out www.chezzee.com/gallery/ or ask the manager for details.

Call 512-748-0345 or 512-454-2666

Mini Zee Burgers, Pama Mexitini,
Carrot Cheesecake

Red Peak Pasta with Scallops and Shrimp